Each year our church celebrates the Passover by sharing a Seder meal together. This year (2018), we will be holding the Seder on Thursday, March 29 at 6:30 pm.
Recipes
Some Typical Passover Foods: Matzah (buy at store), Hard-Boiled Eggs, Charoset, Matzoh Ball Soup, Brisket, Asparagus, Roasted Vegetables, Lamb